Bay Area icon Off the Grid: Fort Mason Center returns for its 8th season on Friday, March 2, coming alive every Friday night through October 26 from 5pm – 10pm!

Sample diverse street food from a rotating lineup of 30+ of the Bay Area’s best mobile food creators, inventive menu items from Off the Grid’s culinary development program, Instrucktional, as well as craft cocktails, beer and wine while enjoying guest DJ sets, live entertainment, weekly themed programming and a streamlined event layout that includes communal lounge areas and a central beer garden — all set against the backdrop of San Francisco’s historic Fort Mason Center.

This year, we’re excited to debut our new VIP Tasting Ticket, which grants ticket holders access to a line-free window at a rotating selection of trucks and tents offering specialty bites curated by Off the Grid Catering. Tasting Tickets can be purchased in advance at squareup.com/store/otg-tasting-ticket, or in-person at the Information Booth ($25 for 4 tastes). Eat mobile, pay mobile at FMC as Apple Pay is accepted everywhere throughout the market!