James Beard Foundation Award-winning Chef
Please join the Bay Area and other Federation communities for an evening with Michael Solomonov, executive chef and co-owner of Zahav in Philadelphia. Michael will share three favorite Passover recipes during a virtual cooking event.
Learn to cook new Passover recipes!
Fun for both novices and experienced cooks who enjoy Jewish food and culture.
Menu: Charoset, Mina (a Sephardic Passover pie), and Red Pepper Salad.
Event link and password, recipes, and ingredient list will be sent before the event.